Pumpkin Bread

Note: This recipe didn't actually work out, please feel free to try and let us know what we did wrong.

Pumpkin Bread
2 1/2 cups all-purpose flour
2 cups granulated sugar
1/2 cup brown sugar
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon ground gloves
1 16oz can pumpkin
3/4 cup cooking oil
1/3 cut orange juice
3 eggs
1 cup chopped walnuts

1) Combine flour, both sugars, baking soda, salt, nutmeg, cinnamon, & cloves. In another mixing bowl combine pumpkin, oil orange juice & beaten eggs. Add to flour mixture stirring just till combined.

2) Pour batter into 2-greased & floured 8x4x2inch loaf pans. Bake @ 350 for 1 hour.

3) Cool in pans for 10 minutes, Remove and cool thoroughly on wire rack.